Main Meals
Chicken Tetrazzini with Prosciutto and Peas
This is a great dish to feed a crowd as a little goes a long way. It is also better suited for those colder evenings because it can be a little heavy. However, I lighten up the carb count by using Dreamfield's Linguine. This dish is normally made with shredded...
Tomato Penne Pasta
I enjoy a good pasta dish that is simple with a few tomatoes and some shredded chicken for some additional protein. This dish is easy to fix on a weeknight and you can adjust the amount of heat you like by adding more or less of the red pepper flakes. The original...
Low Carb Crustless Pizza Quiche
Post weight loss surgery, I am to eat a low carb/high protein diet. That can be difficult at times, especially in the summer, when I don't want heavy protein foods. I found this light quiche and made it last night for dinner and it was yummy! You can play around with...
Ham Rolls
One of our favorite dinners and football foods is ham rolls. These are super easy to make and don't last long in our house! Ham Rolls 1 package of Kings Hawaiian Rolls1/3 lb thinly sliced ham6 slices of swiss cheese1/2 onion, minced1 stick butter3 Tbsp Dijon Mustard2...
New Orleans Red Beans and Rice
I love red beans and rice with lots of Cajun seasoning. I especially love something that is easy to get on the table in under 30 minutes. This is a recipe that I have had for years. It originally came from Weight Watchers and I have modified it a bit to our liking. It...
Baked Sweet and Sour Pork
This recipe is based on the addicting baked sweet and sour chicken recipe that has been on Pinterest for awhile now. If you like sweet and sour pork, this is a good and easy way to fix it. Baked Sweet and Sour Pork Pork Coating:1lb pork tenderloin, trimmed and cubed1...
Turkey Sausage and Egg Casserole
This is a great protein packed breakfast that doesn't take to long to prepare if you prep. I usually will fix the turkey sausage and the vegetables ahead of time and freeze in portions for one casserole. I usually will do this on the weekend while I'm cooking dinner...
WHISKY, BACON, AND CHEDDAR BURGERS!
Summer is just around the corner and that means it is time to start grilling! This new Whisky, Bacon, and Cheddar Burger is a great one to add to your grilling menu! I started out with 3/4 lb of 80/20 ground beef and mixed in all of my ingredients. Make sure to...
SUPER EASY PULLED PORK BBQ – CROCKPOT STYLE!
You all know that I absolutely LOVE super easy recipes and this one does not disappoint! I don’t think it can get any easier than this. Plus, it uses my favorite thing ever – pork tenderloin. As we start back to school and the temperatures start to drop back to normal...
